Chickpea , contains high amounts of protein and starch, cereals has more than twice the protein. Rams, Spanish, Curly, and there are varieties of leblebilik. Nevsehir, Urgup, Biga, Gonen, Ezine, Konya, Isparta, chickpeas and large sizes are preferred. Ankara, Eskisehir, Izmir, Gaziantep, Kilis, Corum, Yozgat, Istanbul and Çanakkale also consumed chickpeas.
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